Food Choices for Great Lakes Tour

Name

CHOICE 1: Day 4 – Saturday, July 25, 2026
Box Lunch Subway
Includes your choice of sandwich. Packaged condiments. Plus Chips, Cookie & Bottled Water.

Ham & Cheese – Ham, provolone cheese, lettuce & tomatoes served on freshly baked Artisan Italian bread. Turkey & Cheese – Oven-roasted Turkey, provolone cheese, lettuce & tomatoes served on freshly baked Artisan Italian bread. BMT – Spicy Pepperoni, Genoa salami, ham, provolone cheese, lettuce & tomatoes served on freshly baked Artisan Italian bread. Veggie Delite – Provolone cheese, spinach, cucumbers, peppers, lettuce & tomatoes served on our freshly baked Hearty Multigrain bread.

CHOICE 2: Day 4 – Saturday, July 25, 2026
Dinner at Pelletier’s Fish Boil
All dinners include: Boiled Baby Red Potatoes, Homemade Cole Slaw, Honey White & Bavarian Dark Rye Bread, along with a Slice of Door County Cherry Pie.

Door County Fish Boil – Two 7oz. Lake Michigan Whitefish Steaks Baked Chicken Dinner – Half Chicken Breast, Thigh, Leg & Wing Vegetarian Choice – Portobella Focaccia Sandwich - Sauteed Portobella Mushroom, Spinach, Roasted Red Peppers, topped with Provolone Cheese on a Tomato Basil Focaccia Bun

CHOICE 3: Day 5 – Sunday, July 26, 2026
Box Lunch Jimmy John’s
Includes your choice of sandwich. Packaged condiments. Plus Chips, Dessert & Bottled Water.

Ham & Cheese – Made with hand-sliced smoked ham and provolone cheese, topped with fresh-sliced lettuce and tomato. Turkey & Cheese – Hand-sliced turkey breast and topped with fresh-sliced lettuce and tomato. Veggie Sandwich – A crisp Veggie sandwich, made with hand-sliced provolone cheese & tasty avocado spread, topped with fresh-sliced lettuce, tomato and cucumber.

CHOICE 4: Day 9 – Thursday, July 30, 2026
Skylon Tower Revolving Restaurant
Choice of dinner served with: French Baguette & Butter, Salad with Italian Dressing, Roasted Potatoes & Fresh Vegetables. Dessert & Coffee.

New York Angus Striploin Steak Breaded Breast of Chicken in Red Pepper Cream Sauce Grilled Salmon Filet in Soy Lemon Butter Sauce Vegetarian Eggplant Parmesan

Important: Dietary Needs & Food Allergies

To ensure we can provide safe meal experiences on your tour, please let us know about any dietary restrictions.

This includes:
Food Allergies
Vegetarian or Vegan Options Needed
Alpha-gal Syndrome

Dietary Needs or Food Allergies need to be brought to our attention at least 2 weeks before the tour departure. This advance notice allows us to coordinate properly with restaurants on our tour.

Travel Masters NWA

It`s Time for a New Adventure!

Food Choices for Great Lakes Tour

Important: Dietary Needs & Food Allergies

Like this:

Travel Masters NWA

It`s Time for a New Adventure!

Food Choices for Great Lakes Tour

Important: Dietary Needs & Food Allergies

Share this:

Like this: